The general consensus among American historians is that the American War in Vietnam was a “mistake,” although interpretations differ as to what exactly this means. This essay takes the view that the ‘mistake” was a product of U.S. global ambitions and misperceptions that developed in the aftermath of World War II and were compounded over time. It probes deeply into the origins and nature of the war, making it a long article for a website (about 70,000 words), with about one-third devoted to the antiwar movement at home (Part IV). A half-century of excellent scholarship on the Vietnam War is drawn together and frequently cited in this essay.
I have said that the soul is not more than the body,
And I have said that the body is not more than the soul,
And nothing, not God, is greater to one than one's self is,
And whoever walks a furlong without sympathy walks to his own
funeral drest in his shroud,
And I or you pocketless of a dime may purchase the pick of the earth,
And to glance with an eye or show a bean in its pod confounds the
learning of all times,
And there is no trade or employment but the young man following it
may become a hero,
And there is no object so soft but it makes a hub for the wheel'd universe,
And I say to any man or woman, Let your soul stand cool and composed
before a million universes.
But the dish had long before penetrated France, showing up as espinbeche de rougets in (about 1393); name and dish persist in regional cookery to this day, demonstrating once agin the difficulties of pinning down details of diffusion of a dish.
The first campus teach-in on Vietnam took place at the University of Michigan on March 24-25, 1965, the same month that U.S. troops landed in Danang. Over 3,000 people showed up on the Ann Arbor campus for lectures and discussions that ran through the night. The purpose, as one flyer put it, was to focus attention “on this war, its consequences, and ways to stop it.” The educational venue quickly spread to other campuses. Within one week, thirty-five more had been held; and by the end of the year, 120 had taken place. Some were organized locally, others by the Universities Committee on Problems of War and Peace, a three-year old group based at Wayne State University. For Doug Dowd, a Cornell University professor, lifelong leftist, and activist organizer, the teach-ins were an exhilarating experience. He had gone through the Red Scare period when “you couldn’t get anybody to say anything about the Korean War…. Everybody was scared.” The teach-ins aimed to both educate people on the issues and inspire greater confidence in questioning political authorities and foreign policy experts.
Prehistoric mounds in Denmark, Scotland, and elsewhere show that they have been a popular European food for a very long time; and the diveristy of vernacular names, such as kruuk'ls in Zeeland, points to continuing popularity in more recent centuries.
already exists as an alternate.21 Responses to “How to write a 3,000 word essay in a day But I have only 6hours left to complete my essay, and it must be a very long one.
The story that was heard in the U.S., however, was that of Douglas Pike, an employee of the U.S. Information Agency, who blamed the civilian deaths entirely on the insurgents and warned that more massacres could be expected should South Vietnam fall to the communists. His story was spread by U.S. agencies and the American Friends of Vietnam, which issued a pamphlet in June 1969 warning that the “massacres at Hue … were only the most outrageous in a long history of such Communist atrocities.” Excerpts of Pike’s story also appeared in Reader’s Digest (September 1970) in part to counter revelations of American atrocities at My Lai. Writing forty years later, the American military historian James Willbanks concludes:
Latin poets agree...The oysters of Britain, which must have been very new to Rome in Mucianus's time, came fro the Kent coast, as they do now...Oysters were a rich man's dish...and wealth was demonstrated by the consumption of large numbers of them...The fact that British oysters were available in Rome shows that they were preserved--presumably in brine, in barrels or earthenware jars--for dipatch on the long journey from the Channel coast."
---, Andrew Dalby [Routledge:London] 2003 (p.